5-ingredient Turkey Sliders (Recipe for Printing)
Great for game day or casual gatherings, these flavorful turkey sliders feature Hawaiian rolls, Swiss cheese, and mustard for a savory bite everyone will enjoy. Save & click.
# What You Need:
→ Slider Ingredients
01 -
1 package (12 count) Hawaiian rolls
02 -
1/2 cup whole grain mustard or honey mustard
03 -
1/3 cup mayonnaise
04 -
6 slices Swiss cheese
05 -
9 ounces deli-sliced turkey
06 -
3 tablespoons unsalted butter, melted
# How to Make It:
01 -
Preheat the oven to 350 degrees Fahrenheit.
02 -
Slice the Hawaiian rolls horizontally to create a top and bottom section.
03 -
Evenly spread 1/4 cup mustard and all the mayonnaise on the cut sides of the rolls. Place the bottom half in a baking dish. Layer with half the sliced turkey, then all the Swiss cheese, followed by the remaining turkey. Cover with the top half of the rolls.
04 -
Combine the melted butter with the remaining 1/4 cup mustard. Brush the mixture evenly over the tops of the rolls.
05 -
Bake uncovered for 15 minutes, or until the cheese is melted and the tops are golden. Remove from oven, rest briefly, then cut into individual sliders and serve warm.
# Extra Tips:
01 -
For crisper tops, bake uncovered. Add poppy seeds or dried herbs to the butter glaze for extra flavor if desired.