Mustard Hasselback Kielbasa Bites (Recipe for Printing)
Enjoy savory mustard hasselback kielbasa bites baked to golden perfection. Great for spring gatherings, picnics, or hearty weeknight dinners. Save & click.
# What You Need:
→ Main Components
01 -
1 pound kielbasa sausage
02 -
1/4 cup yellow mustard
03 -
2 tablespoons honey
04 -
1 teaspoon smoked paprika
# How to Make It:
01 -
Preheat the oven to 400°F and lightly grease a baking dish for even roasting.
02 -
Cut the kielbasa sausage crosswise at regular intervals, taking care not to cut completely through, to create pockets for flavor infusion.
03 -
In a mixing bowl, combine yellow mustard, honey, and smoked paprika, whisking until the mixture achieves a smooth consistency.
04 -
Using a pastry brush, liberally coat the sliced kielbasa with the prepared mustard glaze, ensuring the mixture penetrates the pockets.
05 -
Arrange the glazed kielbasa bites in the prepared baking dish and bake for 20 to 25 minutes until the surface is golden and caramelized.
# Extra Tips:
01 -
For additional flavor, serve with extra mustard or sprinkle with fresh herbs after baking.