French Onion Ground Beef Rice (Recipe for Printing)
This hearty French onion and ground beef casserole with rice is ideal for cozy dinners any time of year. Featuring melting mozzarella and creamy sour cream, Save & click.
# What You Need:
→ Meat
01 -
1 pound ground beef
→ Grains
02 -
3 cups cooked white rice
→ Canned Goods
03 -
1 can (10.5 ounces) condensed French onion soup
→ Dairy
04 -
1 cup sour cream
05 -
2 cups shredded mozzarella cheese
06 -
2 tablespoons butter
→ Spices & Herbs
07 -
1 teaspoon onion powder
08 -
1 teaspoon garlic powder
09 -
1 tablespoon chopped parsley (optional)
# How to Make It:
01 -
Melt butter in a large skillet over medium heat. Add ground beef and cook until browned, then drain excess fat.
02 -
Add onion powder, garlic powder, salt, and pepper to the browned beef. Stir to combine.
03 -
In a mixing bowl, combine the cooked beef, cooked white rice, condensed French onion soup, and sour cream until evenly mixed.
04 -
Preheat oven to 350°F. Grease a 9 by 13 inch baking dish to prevent sticking.
05 -
Transfer the mixture into the prepared baking dish. Top with shredded mozzarella cheese. Bake for 30 to 45 minutes until bubbly and golden on top.