Crack Green Beans Bacon (Recipe for Printing)
Try these sweet and savory green beans baked with bacon, brown sugar, and garlic. Perfect for gatherings or holidays. A crowd-pleasing side. Save & click.
# What You Need:
→ Main Ingredients
01 -
3/4 cup unsalted butter, melted
02 -
5 cans (each 14.5 ounces) cut green beans, drained
03 -
1 1/2 teaspoons minced garlic
04 -
8 slices bacon, cooked and chopped
05 -
2 tablespoons soy sauce
06 -
2/3 cup light brown sugar, packed
# How to Make It:
01 -
Set oven to 350°F (175°C) and allow to fully preheat.
02 -
Grease a 9x13 inch baking dish thoroughly and add drained green beans evenly across the bottom.
03 -
In a medium bowl, whisk together melted butter, light brown sugar, soy sauce, and minced garlic until smooth.
04 -
Sprinkle the chopped cooked bacon evenly over the green beans.
05 -
Pour the prepared sauce mixture evenly over the beans and bacon, ensuring thorough coverage.
06 -
Place baking dish in the oven and bake uncovered for 40 minutes, or until bubbling and golden at the edges.
# Extra Tips:
01 -
For extra flavor, use thick-cut bacon and freshly minced garlic.